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Jim's Group Co., Ltd. is a Thai manufacturer and distributor of instant food products, additives, and seasonings for local and global markets, backed by an innovative R&D team.
R&D and Production: Full-service from research and development to production, adhering to international standards.
Repacking Services: Offers automated and semi-automated repackaging for both small sachets and bulk packaging.
Catering/HoReCa Products: Supplies a comprehensive range of high-quality products for hotels, restaurants, and catering businesses at reasonable prices.
Curdlan is a thermo-gellable linear polysaccharide composed of β-(1,3)-linked glucose residues produced by microbial fermentation. It forms stable gels that withstand both heating and freezing, making it ideal for improving food texture.
Curdlan is a thermo-gellable linear polysaccharide used to enhance the texture and quality of food. Composed of β-(1,3)-linked glucose residues and produced by microbial fermentation, Curdlan forms stable gels upon heating, with properties that resist degradation from freezing and thawing. It is used in various food products such as processed meats, noodles, tofu, and imitation seafood, improving yield and preventing drip loss.
Features
Thermoreversible: Curdlan forms stable gels when heated and retains these properties through repeated freezing and thawing.
Improved Water Retention: It effectively absorbs water, increasing product yield and preventing drip loss.
Texture Enhancement: Its gelling ability provides elasticity and enhances the texture of processed foods.
Wide Range of Applications: Suitable for processed meats, sausages, noodles, dumpling skins, imitation seafood, and more.
Special Certifications: Non-GMO, gluten-free, kosher, and halal certified, making it suitable for a variety of dietary restrictions.
Specifications
Chemical Structure: β-(1,3)-linked glucose residues
Form: Gelation occurs upon heating in water dispersion
Certifications: Non-GMO, gluten-free, kosher, and halal
Applications: Can be used in processed meats, sausages, surimi products, dumpling skins, noodles, imitation seafood, tofu, and more
Applications
Curdlan is widely used in the food industry, especially for the following purposes:
Processed Meat Products: Improves texture and enhances water retention.
Noodles and Dumpling Skins: Provides a chewy and elastic texture, improving mouthfeel.
Imitation Seafood and Tofu: Adds elasticity and heat resistance, stabilizing product quality.
Curdlan serves as a stable gelling agent for a wide range of processed foods, maintaining its properties even under heat and freezing conditions.
Aromaway, offered by Jim's Group, is a flavor enhancer based on natural yeast extract that adds depth and richness to food, creating a synergistic effect with seasonings and spices.
Aromaway is a flavor enhancer utilizing natural yeast extract, enriching food with a rich and complex taste. It is especially effective in various food categories such as soups, sauces, and seasonings, where its unique fermentation process delivers deep and layered flavors. When combined with spices and other seasonings, it enhances the synergistic effect, elevating the overall quality of the dish. With natural ingredients, Aromaway provides a rich, natural taste while ensuring both quality and safety in food applications.
Features
Delivers deep, rich flavors with natural yeast extract
Enhances consistency in taste through synergy with spices and seasonings
Applicable to a wide range of food categories (soups, sauces, seasonings, etc.)
Suppresses off-flavors, providing a natural and well-balanced taste
Clean label-friendly, ideal for health-conscious products
Specifications
Ingredients: Natural yeast extract
Appearance: Light yellow powder
Recommended usage: 0.1% to 0.3%
Storage: Store in a dry, sealed environment
Aromawa is an innovative flavor enhancer using natural ingredients to enrich taste, suitable for a wide variety of food applications.
Jim's Group's Ribotide is a high-quality flavor enhancer containing IMP and GMP, suitable for both food and pet food applications. It dramatically boosts flavor.
Ribotide, offered by Jim's Group, is a highly efficient flavor enhancer used in the food manufacturing industry. It contains inosinate (IMP) and guanylate (GMP), which, when combined with MSG (monosodium glutamate), significantly enhance the umami taste of food. This seasoning is ideal for soups, sauces and snacks
Features
Powerful flavor enhancement with IMP and GMP
Maximizes umami effect when used with MSG
Suitable for food
Low dosage provides excellent cost performance
Masks bitterness and acidity in food
Specifications
Ingredients: IMP, GMP
Storage method: Store in a sealed container in a cool, dark place
Shelf life: 24 months
Suggested usage: 0.1-0.5%
Ribotide brings out the depth of flavor and expands the possibilities as a seasoning.
Jim's Group's Wasabi Flavor Powder is a concentrated powder ideal for seasoning and sauces, allowing you to easily add the distinctive wasabi flavor. It is lightweight and has a long shelf life.
Jim's Group's Wasabi Flavor Powder allows you to effortlessly add the distinctive spiciness of wasabi to your food. This seasoning, created using spray-dry technology, is used in snacks, seafood products, and various seasonings. It is lightweight, easy to store, and convenient for both commercial and home use.
Features
Provides concentrated wasabi flavor
Lightweight, easy to use, and long-lasting
Suitable for a variety of applications, such as snacks, seasonings, and sauces
Delivers consistent spiciness and flavor
Specifications
Ingredients: Wasabi flavor powder
Storage method: Store in a sealed container in a cool, dark place
Shelf life: 24 months
Suggested usage: Adjust according to preference
Wasabi Flavor Powder is perfect for adding a spicy kick to a wide range of foods.
Egg yolk powder from Jim's Group is a high-quality emulsifier ideal for sauces, dressings, and bakery products, enhancing food stability and flavor.
Jim's Group's egg yolk powder is a high-quality emulsifier widely used in the food manufacturing industry. By drying the natural components of egg yolk, it has improved shelf life and is easier to handle. Primarily used in sauces, dressings, and bakery products, it provides a smooth texture and uniform emulsification. In addition, it contributes to enhancing the flavor of food with the rich taste characteristic of egg yolk.
Features
Excellent emulsifying properties
Improves food texture, making it smoother
Long shelf life and cost-effective
Ideal for sauces, dressings, and bakery products
Adds a rich flavor, enhancing product quality
Specifications
Ingredients: 100% egg yolk powder
Storage method: Store in a sealed container in a cool, dark place
Shelf life: 18 months
Suggested usage: 3-5% of the total product weight
Jim's Group's egg yolk powder is the perfect emulsifier for versatile use in food manufacturing.
Egg albumen powder provided by Jim's Group enhances the binding properties and gel strength of products, making it suitable for a wide range of applications, including meat products, bakery items, and pet food.
Jim's Group's egg albumen powder is a high-quality binder developed for the food manufacturing industry. It retains the natural components of egg whites, which are then powdered to improve shelf life and ease of handling. Primarily used in foods requiring binding and gel formation, it is applied in a variety of areas such as meat products, bakery items, and pet food.
Features
High binding power and gel formation ability
Long shelf life and easy handling
Enhances stability and quality of food products
Suitable for pet food applications as well as food products
Cost-effective and efficient for various uses
Specifications
Ingredients: 100% egg albumen powder
Storage method: Store in a sealed container in a cool, dark place
Shelf life: 12 months
Suggested usage: 1-3% of the total product weight
Egg albumen powder improves the quality of meat products and bakery goods and also delivers excellent results in pet food applications.
| Company name | JIM'S GROUP CO., LTD. | Website URL | https://www.jimsgroup.co.th/ |
|---|---|---|---|
| Street address |
Bangkapi Bangkok Kingdom of Thailand
[See map] |
Person in charge | NCネットワークタイデモアカウント |
| Telephone number | Log in to display | Fax number | Log in to display |
| Capital | 40,000,000 THB | Employees | Unregister |
| Annual sales | Unregister | EMIDAS Member Number | 104710 |
| Main 3 products |
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JIM'S GROUP CO., LTD.
